Enjoy your Valentine’s Weekend in our restaurant with our Sirtfood Valentine’s Menu. Our menu will include,
Buckwheat and strawberry salad served with rocket, avocado, plum tomatoes and dates.
Dover sole fillet and lobster served with gluten free panure and kale sauce
Coconut and white chocolate red velvet cake and complimentary bags with little hearts chocolate and a glass of complimentary champagne.
Our extended opening hours on Saturday makes a perfect opportunity to dine in. Or alternatively ask to have your Valentines dinner delivered to your home. To reserve your table please contact Restaurant Manager Claudia Porcu; email@example.com