welcoming 2016 with Fresh New Dishes
We are welcoming the brand new year with the addition of fresh new dishes to our restaurant menu.
Both delicious and nutritionally balanced, our new dishes are a perfect way to start the year right. Our favourites include Red Prawn Carpaccio made with fresh red prawns from Sicily and finished with avocado and rocket and our Grilled Lobster Alla Catalana served with cherry tomatoes and fresh orange wedges.
Launching on the 19th January, our new dishes are;
Red Prawns Carpaccio
Grilled Lobster alla Catalana
Chilean Sea Bass
Homemade Gluten Free Conchiglie
Raw Rainbow Salad
Grilled Octopus Salad
Our new dishes are replacing;
Smoked Salmon Carpaccio
Organic Salmon Salad
Rainbow Trout All’Acqua Pazza
Our refreshed menu is now being served in the restaurant and is available to takeaway and for home delivery.