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  • To deliver the highest standard of customer service to all members and guests.



  • Ensure that all payment transactions are processed according to Company standards and guidelines
  • Promote member uptake of spa treatments, PT and retail products
  • Hourly/daily till checks and cashing up
  • Updating member payment details on Jonas
  • Debiting KX accounts and subscriptions



  • Greet all members, guests and visitors to KX in a professional and courteous manner
  • Sign members and guest in on Jonas and redeeming passes and usage
  • Professionally manage incoming telephone calls and email correspondence
  • Ensure visitors to KX only gain entry with the correct membership or permission
  • Effectively manage all spa facility and class bookings
  • Provide a general administrative service to the Club and members as and when required
  • Welcome potential members, assist in completing pre-application forms and the handover to the membership team
  • Welcome new Spa clients and escort them to the Spa and show them facilities
  • Take member photos, update details and assign key fobs
  • Assist members with website log in details, booking classes online and checking KX account statements
  • Print off members KX account statements and understand the outstanding balances



  • Ensure that all member requests, comments and complaints are dealt with effectively
  • Learn and remember members’ names
  • Develop a thorough knowledge of all facilities and activities in the Club
  • Ensure that a sufficient supply of promotional literature is available



  • Communicate effectively with all departments
  • Attend Monthly team meetings and training sessions
  • Understand and adhere to the Health and Safety and Equal Opportunities Policies


To apply, please send your CV and cover letter to Anastasia Baza


We are looking for bright, creative and enthusiastic Chefs at all levels, to join the kitchen team:


  • Kitchen assistant / kitchen porter 
  • Kitchen porter / driver (vehicle provided) 
  • Juice chef / kitchen porter  
  • Commis chef  
  • Demi chef de partie 
  • Chef de partie 
  • Junior sous chef


The Kitchen: 

Our kitchen is focused on seasonality and sourcing. Everything is produced daily on site. The KX Kitchen has historically had a takeaway business and remained open throughout the Covid-19 lockdowns, providing a valuable service to members. The ideal candidate will have experience of working in a kitchen with AA Rosettes (or similar), but a good attitude is more important. Regardless of your experience, we will provide all training required.  We are searching for a team player who is passionate about cooking, works well under pressure and has pays great attention to detail.



  • The opportunity to work alongside a Michelin-experienced chef, and 1 of only 26 chefs in the UK to have been awarded a Master in Culinary Arts 
  • Staff access to KX’s state of the art facilities 
  • Discount on Club services & retail 
  • Hourly pay 
  • Friendly and focused atmosphere 
  • Weekdays we close at 10pm, weekends we close at 8pm 
  • Straight shifts 
  • Uniform provided and laundered 
  • Staff food  



We can offer full or part-time positions, fixed hours to suit you and salaries will be prorated accordingly. Depending on the position and hours worked, salaries can range from £20,000 to £32,000 per annum. 


To apply, please send your CV and cover letter to William Best